Welcome to Friday night dinner at the Yams!
Tonight we had air-fryer chicken wings. It was marinated in the fridge with a dry rub of five spice powder, nutmeg, brown sugar, salt and pepper for around 4 hours.
We also had a homemade miso garlic mozzarella cheese bread. Yep...your gal was like I marinated the wings after lunch, I can make garlic bread at 4pm and we can have an early dinner. *Probably should have started earlier because there were complaints about dinner being late...* The bread took a little longer because this was my first attempt. It was a fairly easy bread to make (no kneading at all) just a lot of resting time and baking 3 times in the oven in the final hour.
The dessert was lychee jelly. Which I made after lunch because the gelatine needed a few hours in the fridge.
And there you have it...Friday night dinner at the Yams. I think it was a fairly successful one seeing that I had no leftovers. :)
P/s: Hope you are having something yummy to eat in your part of the world too! :)
2 comments:
Lots of yummy stuff here! Last night was chicken, roasted brussels sprouts, and a garden salad with a ton of different veggies. Ice cream (not homemade) for dessert.
You are an amazing cook! I have the crock pot (slow cooker) on for my meal tonight.. beef.. I am looking forward to it.. it smells good!
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Thanks for visiting my blog and taking time to leave a comment. I really appreciate it. Have an awesome day!:)
Cheers, Yvonne.