I'm old school when it comes to making matcha. I love getting out my ceramic chawan and bamboo whisk to make my matcha latte. Unfortunately no matter how careful you are, the bamboo whisk needs to get replaced every 6 months or so. My recent matcha whisk came in a sturdy cardboard container...which makes for a lovely up cycling project! *high fives all around*


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Cheers, Yvonne.